Kathal (Panasha) tarkari is a delicious seasonal vegetable dish popular in Odisha, India during the summer months. This main course is made by slowly cooking diced raw jackfruit with potatoes and select vegetables.
₹349.00 – ₹2,799.00
Kathal (Panasha) tarkari is a delicious seasonal vegetable dish popular in Odisha, India during the summer months. This main course is made by slowly cooking diced raw jackfruit with potatoes and select vegetables. Raw jackfruit is rich in vitamins, minerals, and fiber, making it a nutritious ingredient that can aid digestion and boost immunity.
Box Contains –
Half KG / KG
Why to Savour –
Best Before Disclaimer –
Before Opening:
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Other details –
Brand: Rasabali
Based on – Odia Food Tales & Eat Right belief
Country of Origin – India
Weight | 0.5 g |
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Dimensions | 7 × 7 × 7 in |
weight | 1/2kg (Serves 2), 1kg (Serves 3 – 4), 5Kg (Serves 15-20) |